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Tidewater on the Halfshell: Fine Virginia Recipes
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Creme de Cookbook Colorado
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The Prudhomme Family Cookbook
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Gourmets Guide to New Orleans
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Treasured Tennessee Recipes
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Viennese Cooking
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James Beard's Theory & Practice of Good Cooking
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The Picayune Original Creole Cookbook
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The Margaret Rudkin Pepperidge Farm Cookbook
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The Junior League of Philadelphia's Bicentennial Cookbook
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Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine
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Recipes from the Old South
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The Fannie Farmer Baking Book
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Cooking in Wyoming
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Possom Hollow Cooks
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Lickety-Split Recipes: A Taste of Tampa
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Popular Greek recipes
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Dinner in One: Exceptional & Easy One-Pan Meals
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Home Cooking with Trisha Yearwood
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