Super-bestselling Chef Paul Prudhomme and his 11 brothers and sisters rememberand cookthe greatest native cooking in the history of America, garnered from their early years in the deep south of Louisiana. The Prudhomme Family Cookbook brings the old days of Cajun cooking right into your home.
Release Date: 1987
Condition: Very good, dust cover has significant age wear from use (no tears or perforations), light moisture staining on outer edge from storage, binding is tight, pages are clean and unmarked.
