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Delizia!: The Epic History of the Italians and Their Food
John Dickle
Delizia!: The Epic History of the Italians and Their Food
$21.00
New Orleans Recipes
Sold Out
Mary Moore Bremer
New Orleans Recipes
$21.00
Sunny Side Up: Shining Example of Food and Wine From Fort Lauderdale
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Junior League of Fort Lauderdale
Sunny Side Up: Shining Example of Food and Wine From Fort Lauderdale
$15.99
Florida Seafood Cookery
Lowis Carolton
Florida Seafood Cookery
$9.99
Down by the Water
Junior League of Columbia, SC
Down by the Water
$9.99
Emeril's Creole Christmas
Emeril Lagasse and Marcelle Bienvenu
Emeril's Creole Christmas
$9.99
Enola Prudhomme's Low-Calorie Cajun Cooking
Enola Prudhomme
Enola Prudhomme's Low-Calorie Cajun Cooking
$4.99
The Junior League of Greater Covington, LA
Roux to Do: The Art of Cooking in Southeast Louisiana
$19.99
Tidewater on the Halfshell: Fine Virginia Recipes
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Junior League of Norfolk-Virginia Beach, VA
Tidewater on the Halfshell: Fine Virginia Recipes (G)
$12.99
South of the Fork: Fresh, Simple-to-Prepare Recipes
The Junior League of Dallas
South of the Fork (G)
$8.99
Famous Recipes, from Mrs. Wilkes' Boarding House in Historic Savannah
Sold Out
L. H. Wilkes
Famous Recipes, from Mrs. Wilkes' Boarding House in Historic Savannah
$18.99
Colorado Collage
The Junior League of Denver
Colorado Collage (VG)
$9.99
Start Your Ovens: Cooking the Way It Ought'a Be
The Junior League of Bristol, Virginia
Start Your Ovens: Cooking the Way It Ought'a Be
$9.99
North Carolina Craft Beer & Breweries
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Erik Lars Myers and Sarah F. Ficke
North Carolina Craft Beer & Breweries
$10.99
Bill Neal's Southern Cooking
Bill Neal
Bill Neal's Southern Cooking
$19.99
Emeril's New New Orleans Cooking
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Emeril Lagasse
Emeril's New New Orleans Cooking
$9.99
Fiery Foods That I Love
Sold Out
Paul Prudhomme
Fiery Foods That I Love
$12.99
One of a Kind (LN)
Junior League of Mobile, AL
One of a Kind (LN)
$21.00
Billy Joe Tatum's Wild Foods Cookbook and Field Guide
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Billy Joe Tatum
Billy Joe Tatum's Wild Foods Cookbook and Field Guide
$14.99
Patricia Wells' Trattoria
Patricia Wells
Patricia Wells' Trattoria
$8.99
Anise to Woodruff, 1793-1993
NC Botanical Gardens
Anise to Woodruff, 1793-1993
$14.99
Mama Dip's Kitchen
Mildred Council
Mama Dip's Kitchen
$21.00
Sweet Home Alabama: Food for Family and Friends from the Heart of the South
Junior League of Huntsville, AL
Sweet Home Alabama: Food for Family and Friends from the Heart of the South
$12.99
You're Invited Back
The Junior League of Raleigh, NC
You're Invited Back
$22.99
Simply Sarasota - Creatively Casual Cuisine
Sold Out
Junior League of Sarasota, FL
Simply Sarasota - Creatively Casual Cuisine
$9.99
Nathalie Dupree's Comfortable Entertaining
Nathalie Dupree
Nathalie Dupree's Comfortable Entertaining
$19.99
Captain Murrell's Savory Seafood Recipes: Delicious Concoctions from Historic Murrells Inlet, Seafood Capital of South Carolina
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Wilma and Herm Martin
Captain Murrell's Savory Seafood Recipes: Delicious Concoctions from Historic Murrells Inlet, Seafood Capital of South Carolina
$21.99
Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation Ser.)
Sold Out
Southern Foodways Alliance
Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation Ser.)
$8.99
Now Serving
Sold Out
Junior League of Witchita Falls
Now Serving
$19.99
Land of Cotton: A Collection of Southern Recipes
Sold Out
John T. Morgan Academy (Selma, AL)
Land of Cotton: A Collection of Southern Recipes
$8.99
Jambalaya: The Official Cookbook of the 1984 Louisiana World Exposition
Sold Out
Junior League of New Orleans
Jambalaya: The Official Cookbook of the 1984 Louisiana World Exposition
$41.99
The Supper Club Book: A Celebration of a Midwest Tradition
Dave Hoekstra
The Supper Club Book: A Celebration of a Midwest Tradition
$29.95
Cornbread Nation 7: The Best of Southern Food Writing
Sold Out
Francis Lam (Ed.)
Cornbread Nation 7: The Best of Southern Food Writing
$8.99
Brennan's New Orleans Cookbook: With the Story of the Fabulous New Orleans Restaurant
Hermann Bacher Deutsch
Brennan's New Orleans Cookbook
$22.99
The Larder: Food Studies Methods from the American South
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John T. Edge
The Larder: Food Studies Methods from the American South
$26.95
Seafood Favorites: Recipes from the Low Country
Sold Out
Charleston Cooks!
Seafood Favorites: Recipes from the Low Country
$25.99
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