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International & Ethnic Cookbooks


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New in
Italian Country Cooking: The Secrets of Cucina Povera
Larousse Gastronomique (English)
Lasagna: A Baked Pasta Cookbook
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New in
Leon Happy Curries
Madame Wong's Long-Life Chinese Cookbook
Masa: Techniques, Recipes, and Reflections on a Timeless Staple
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition
Mi Cocina: Recipes and Rapture from My Kitchen in Mexico
Modern Asian Baking at Home
Modern Israeli Cooking: 100 New Recipes for Traditional Classics
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries
My Two Souths
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Paladares: Recipes Inspired By the Private Restaurants of Cuba
Pasta Grannies: Comfort Cooking: Traditional Family Recipes from Italy's Best Home Cooks
Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks
Patricia Wells' Trattoria
Pierogi: Over 50 Recipes to Create Perfect Polish Dumplings
Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine
Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus
Roots: Our Own Melting Pot
Simply Chinese: Recipes from a Chinese Home Kitchen
106 results