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The Art of Mexican Cooking: Traditional Mexican Cooking for Aficionados
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The Perfect Scoop
Ben & Jerry's Homemade Ice Cream & Dessert Book
The Homesick Texan's Family Table
Rodney Scott's World of BBQ: Every Day Is a Good Day
Recipes for Respect
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Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans
How to Grill Everything
Franklin Steak
Mosquito Supper Club
The Duke's Mayonnaise Cookbook
The New Orleans Kitchen
A Good Meal is Hard to Find
Our Lady of Perpetual Hunger
A Real Southern Cook in Her Savannah Kitchen
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The Jemima Code
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High on the Hog: A Culinary Journey From Africa to America
Four Great Southern Cooks
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Cooking the Gullah Way
Black, White, and The Grey
Franklin Barbecue
The Edna Lewis Cookbook
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Grandbaby Cakes
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The Rise - Black Cooks and the Soul of American Foods
Soul Food
Edna Lewis: At the Table with an American Original
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Vibration Cooking
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Building Houses Out of Chicken Bones
Jubilee: Recipes from Two Centuries of African American Cooking
The Cooking Gene
In Pursuit of Flavor
The Taste of Country Cooking (30th Anniversary Ed.)
Between Harlem and Heaven
The Dooky Chase Cookbook
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