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Gilda Carbonaro
A Tiny Kitchen in Florence: Coping by Cooking in the 2020 Pandemic
$25.00
Bruce Weinstein and Mark Scarbrough
All-time Favorite Sheet Cakes & Slab Pies
$12.99
Anne Byrn
American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations
$24.99
NC Botanical Gardens
Anise to Woodruff, 1793-1993
$14.99
John Tullock
Appalachian Cooking: New and Traditional Recipes
$22.95
Mark Friend
Baking Artisan Bread with Natural Starters
$12.99
Ben Cohen, Jerry Greenfield & Nancy Stevens
Ben & Jerry's Homemade Ice Cream & Dessert Book
$11.95
Sohla El-Waylly
Best American Food Writing 2022
$17.99
Bill Neal
Bill Neal's Southern Cooking
$19.99
Sold Out
Bill Neal
Bill Neal's Southern Cooking (First Ed., Signed)
$12.00
Sold Out
Billy Joe Tatum
Billy Joe Tatum's Wild Foods Cookbook and Field Guide
$14.99
Psyche A. Williams-Forson
Building Houses Out of Chicken Bones
$35.00
Maida Heatter
Cookies Are Magic
$28.00
Sallie Ann Robinson
Cooking the Gullah Way
$20.00
Marcelle Bienvenue and Judy Walker
Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans
$24.95
Sold Out
Southern Foodways Alliance
Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation Ser.)
$8.99
Sold Out
Francis Lam (Ed.)
Cornbread Nation 7: The Best of Southern Food Writing
$8.99
Francine Bryson and Ann Volkwein
Country Cooking from a Redneck Kitchen
$22.00
Sold Out
Claire Lhermey
Cuisine and Recipes from Provence
$9.99
Roxanne Wyss & Kathy Moore
Delicious Poke Cakes
$19.99
Eula Mae Dore and Marcelle R. Bienvenue
Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island
$16.95
Sold Out
The Junior League of Orange and Chatham Counties (NC)
Even More Special
$12.99
Sold Out
Jenny Fitch
Fearrington House Cookbook, a Celebration of Food, Flowers and Herbs
$16.99
Evi Aki
Flavors of Africa
$14.99
Lowis Carolton
Florida Seafood Cookery
$9.99
Nola McKey
From Tea Cakes to Tamales
$29.95
Bill Neal & David Perry
Good Old Grits Cookbook
$8.99
Sold Out
Carolina Merrick Jones
Gourmets Guide to New Orleans
$12.99
Lina Chang
Greek Takeout Cookbook: Favorite Greek Takeout Recipes to Make at Home
$12.99
New in
Sallie Ann Robinson
Gullah Home Cooking the Daufuskie Way
$24.00
Ann Kondo Corum
Hawai'i's Spam™ Cookbook
$12.99
Jessica B. Harris
High on the Hog: A Culinary Journey From Africa to America
$20.00
Ricki Carroll and Ari Weinzweig
Home Cheese Making: Recipes for 75 Homemade Cheeses
$24.00
Steven Raichlen
How to Grill: The Complete Illustrated Book of Barbecue Techniques
$22.95
Frances Lambert Whisler
Indian Cooking (Native American)
$35.99
Sold Out
Sherri Castle
Instantly Southern
$16.99
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