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The Junior League of Shreveport, LA
A Cook's Tour of Shreveport
$19.99
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Alan E. Bessette
A Field Guide to Mushrooms of the Carolinas
$32.50
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Leslie Forbes
A Table in Provence: Classic Recipes from the South of France
$9.99
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Junior League Service League of Newnan, GA
A Taste of Georgia
$10.99
The Mobile Federation of Republican Women
A Time to Cook in Mobile, Alabama
$9.99
A Tiny Kitchen in Florence: Coping by Cooking in the 2020 Pandemic
Gilda Carbonaro
A Tiny Kitchen in Florence: Coping by Cooking in the 2020 Pandemic
$25.00
All-time Favorite Sheet Cakes & Slab Pies
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Bruce Weinstein and Mark Scarbrough
All-time Favorite Sheet Cakes & Slab Pies
$12.99
American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations
Anne Byrn
American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations
$24.99
Evan Jones
American Food
$14.99
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Madhur Jaffrey
An Invitation to Indian Cooking
$14.99
Anise to Woodruff, 1793-1993
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NC Botanical Gardens
Anise to Woodruff, 1793-1993
$14.99
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Erica Abrams Locklear
Appalachia on the Table: Representing Mountain Food and People
$29.95
Appalachian Cooking: New and Traditional Recipes
John Tullock
Appalachian Cooking: New and Traditional Recipes
$22.95
Baking Artisan Bread with Natural Starters
Mark Friend
Baking Artisan Bread with Natural Starters
$12.99
The Junior League of Panama City, FL
Bay Leaves (VG)
$17.99
Ben & Jerry's Homemade Ice Cream & Dessert Book
Ben Cohen, Jerry Greenfield & Nancy Stevens
Ben & Jerry's Homemade Ice Cream & Dessert Book
$11.95
Elizabeth Hedgecock Sparks
Beth Tartan's Cook Book
$35.99
Bill Neal's Southern Cooking
Bill Neal
Bill Neal's Southern Cooking
$19.99
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Bill Neal
Bill Neal's Southern Cooking (1989, VG)
$11.99
Bill Neal's Southern Cooking (First Ed., Signed)
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Bill Neal
Bill Neal's Southern Cooking (First Ed., Signed)
$12.00
Billy Joe Tatum's Wild Foods Cookbook and Field Guide
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Billy Joe Tatum
Billy Joe Tatum's Wild Foods Cookbook and Field Guide
$14.99
Building Houses Out of Chicken Bones
Psyche A. Williams-Forson
Building Houses Out of Chicken Legs
$37.50
The Junior League of Cincinnati, OH
Cincinnati Celebrates
$19.99
Coastal Carolina Cookbook
North Carolina Department of Natural Resources
Coastal Carolina Cookbook
$6.99
Cookies Are Magic
Maida Heatter
Cookies Are Magic
$28.00
Cooking the Gullah Way
Sallie Ann Robinson
Cooking the Gullah Way
$23.00
Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans
Marcelle Bienvenue and Judy Walker
Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans
$24.95
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Amish Women of Holmes County, Ohio
Cooking with the Horse & Buggy People II
$9.99
Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation Ser.)
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Southern Foodways Alliance
Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation Ser.)
$8.99
Cornbread Nation 7: The Best of Southern Food Writing
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Francis Lam (Ed.)
Cornbread Nation 7: The Best of Southern Food Writing
$8.99
Country Cooking from a Redneck Kitchen
Francine Bryson and Ann Volkwein
Country Cooking From a Redneck Kitchen
$22.00
Cuisine and Recipes from Provence
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Claire Lhermey
Cuisine and Recipes from Provence
$9.99
Delicious Poke Cakes
Roxanne Wyss & Kathy Moore
Delicious Poke Cakes
$19.99
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Lara Ferroni
Doughnuts
$19.95
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Lytton John Musselman & Peter W Schafran
Edible Wild Plants of the Carolinas: A Forager’s Companion
$20.00
Emeril Lagasse
Emeril at the Grill: A Cookbook for all Seasons
$8.99
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