This is a fascinating indigenous community cookbook, written for local audiences. Traditional Native American recipes are intermixed with more modern fare. Many recipes are in both Navajo and English. Rare.
From the Publisher:
On behalf of St. Anthony's Parish, our sincere appreciation and thanks to all those individuals who donated recipes, helped compile, do the selling, or in any other way contributed to the publication of this unique cookbook. We are proud to share traditional Navajo dishes to healthy "good for the heart" meals and even "zapped" microwaved food. We hope to show different cultural and ethnic diversity from this part of the great Southwest!
Release Date: 1993
Condition: Very good