From the Publisher:
Miss Daisy is known throughout the nation as Tennessee's First Lady of Southern Cooking. These Tennessee recipes were collected in honor of the bicentennial anniversary of the state. The recipes are combined with interesting sidebar features about Tennessee people, places, products, and each of the ninety-five counties.
Released: Jan 1995
Condition: Like New, If multiple copies are in inventory, customers will receive best quality copy in priority of order received.
