An excellent primer on the regional dishes and ingredients of Louisiana. There's a lot to learn and a lot to love here. He had me at Cane Syrup Cake!
About the Author:
Kevin Belton is an American chef, television presenter, author, and educator. Belton specializes in the cuisine of New Orleans. He is the chef-host for Kevin Belton's New Orleans Celebrations and Kevin Belton's New Orleans Kitchen on PBS and serves as the resident morning chef for WWL-TV.
Release Date: Aug 2021