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Harriet Ross Colquitt / Hardcover

The Savannah Cook Book

$49.00
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The Savannah Cook Book is backordered and will ship as soon as it is back in stock.

a collection of old fashioned receipts from Colonial kitchens; collected and edited by Harriet Ross Colquitt; with an introduction by Ogden Nash and decorations by Florence Olmstead. Cover illustration designed by Mildred Howells, daughter of William Dean Howells. Originally published in 1933.

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Language: English


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